Includes:

9 x 13 Inch Cake Pan
This versatile pan has many uses, from cakes, brownies and baked puddings, to lasagna, casseroles and roasted vegetables. The durable nonstick coating allows your homemade creations to easily release from the pan – even that lasagna.




12 Cup Muffin Pan
The nonstick surface of this 12 cup muffin (or cupcake) pan makes paper baking cups optional and cleanup easy.




9 Inch Square Cake Pan
Most commonly used for recipes like brownies, gingerbread and cornbread, this 9” square pan also works well for baked apples and fruit crisps.




This Circulon Nonstick Bakeware rectangular cake pan features the TOTAL® Food Release System of unique “Hi-Low” waves, which reduce surface abrasion caused by utensils. The pan is made of heavy gauge carbon steel for proper heat distribution and maximum durability. The high quality nonstick finish both inside and out delivers excellent food release and means there is no need to grease the pan for baking. The medium color tone aids in even browning, and clean up is a breeze. Oven safe to 500°F.